I didn't follow a recipe at all, this was one of those "I'm hungry and salsa sounds good so I'm just going to start making it" deals. Here's the basics though: Chop up some tomatoes, onion, jalapeno pepper, and cilantro. Add some fresh lime juice. Stir. Easy enough, right? I'm thinking of adding some other things for more variety....black beans? corn? The only problem: the hubby doesn't like fresh/chunky salsa, so I pretty much have to eat this on my own. Wait, did I say problem?? I think I should have said the best part!
Do you make salsa? What ingredients do you use?
2 comments:
I have an awesome recipe if you want to do some canning!! It's super easy and can last all year...although mine usually doesn't! :)
That looks scrumptious!!! I might have to try my hand at making some...I've never tried before:)
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