Thursday, August 11, 2011

Scrumptious Salsa

Thanks to our friend Nathan, I've been blessed with lots of fresh tomatoes!  YUM!  We've been eating BLT's, and I've been enjoying tomato/mozzarella/basil salads.  My favorite, by far though, is fresh salsa!!!


I didn't follow a recipe at all, this was one of those "I'm hungry and salsa sounds good so I'm just going to start making it" deals.  Here's the basics though:  Chop up some tomatoes, onion, jalapeno pepper, and cilantro.  Add some fresh lime juice.  Stir.  Easy enough, right?  I'm thinking of adding some other things for more variety....black beans?  corn?  The only problem:  the hubby doesn't like fresh/chunky salsa, so I pretty much have to eat this on my own.  Wait, did I say problem??  I think I should have said the best part!

Do you make salsa?  What ingredients do you use?

2 comments:

Marlena said...

I have an awesome recipe if you want to do some canning!! It's super easy and can last all year...although mine usually doesn't! :)

Terri said...

That looks scrumptious!!! I might have to try my hand at making some...I've never tried before:)

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